Fri 3rd Dec: Christmas Jazz Dinner with Viviana Zarbo and Chris Neil
3/12/2021 @ 7:30pm
We are excited to have West End jazz singer Viviana Zarbo and her pianist Chris Neil performing at final live music dinner of 2021.
Viviana will be singing some of the most famous jazz standard from the American songbooks, some Italian classical from the 50s and some timeless Christmas tunes.
We brought our usual menu to the next level and make sure you get that Christmas vibes started! All served with a glass of mulled wine and canapés on arrival!
Tickets: £30 per person for a two courses dinner (choose between a starter or dessert), a mulled wine and canapés on arrival. Menu below.
“ … Charming and strong, a velvet voice with a true passion for the storytelling, VIVIANA ZARBO very much knows how to hold an audience imagination, is definitely THE REAL DEAL........ the audience could not keep their eyes from the stage” The Jazz Uk
Singer and performer, Italian-born but a London resident, Viviana is a versatile artist whose musical theatre background enriched and enhanced her naturally multifaceted jazz vibe, and she is starting to make waves on the UK jazz scene.
She performs at some London's most established music venues, including Pizza Express Soho, The Pheasantry, The Crazy Coqs, The 606 Jazz Club and gained excellent reviews at the Edinburgh Fringe Festival. Viviana will be bringing her love of jazz and swing from the Golden Era with a touch of Italian classical songs and she will interpret some of the most famous Christmas tunes accompanied by the wonderful Chris Neill on Piano.
Chris Neill is an award-winning pianist who plays in a diverse range of musical styles, but whose first love is jazz. He has played at most of London's top venues and has worked with internationally-renowned performers. Having trained classically simultaneous to receiving jazz tuition, Chris’s style is an extremely versatile blend of the two disciplines, lending him an extremely sought-after style, whether in a big band context, solo context, or anything in-between. He also works as a songwriter, session musician and producer."
* Starter: Mini crepe with roasted turkey, sage stuffing, spinach and red current jelly
* Main: Belgian Beef and Beer Stew with Roasted new potatoes OR
- Belgian Beef and Vegetable Stew with Roasted new potatoes (V)
* Dessert: Crepe with mascarpone, Cranberry sauce and almond, topped with amaretto (v)
SALES END Thur 2nd Dec 5pm
Full refund is available up to 3 days before the event
No refund is available less than 3 days before the event
If the event has to be cancelled by the organiser for any reason, a full refund will be issued